In conclusion ancient Greek food was different than our food today. In my first blog post, I explained the basics of what they ate which mostly consisted of watered down wine, bread, and meat. In my second, I wrote what gods had to do with food: they ate ambrosia and the Greeks sacrificed animals for the gods. In my third I wrote about ancient Greek poison. I think learning about dead people's food is important because it impacted our food today because we use honey as a sweetener, drink wine, and we have greek yogurt.